RS2 Reading List

1
RS2 Reading List
Key sources (compulsory to use any three)
Boateng, H. et al. (2016) Assessing the determinants of internet banking adoption intentions: A
social cognitive theory perspective. Computers in Human Behavior, pp. 468–478.
Cecco, L., 2019. Grocery store urges customers to rethink plastic with embarrassing bags.
The Guardian. https://www.theguardian.com/world/2019/jun/11/vancouver-east-westmarket-plastic-bags-shaming-customers Accessed 10 July 2019
Collins, E. I.M., Thomas J. M., Robinson, E., Aveyard, P., Jebb, S.A., Herman, C.P., Higgs,
S., 2019. Two observational studies examining the effect of a social norm and a health
message on the purchase of vegetables in student canteen settings. Appetite, 132, pp.122–
130.
Corner, A., 2011. Social norm strategies do work – but there are risks involved. The
Guardian https://www.theguardian.com/sustainable-business/social-norm-behaviourchange. Accessed 10 July 2019
Hockenbury, S. E., Nolan, S., 2018. Psychology. 8th ed. New York: Worth Publishers (p.
420 only)
Persson, R. et al., 2014. The Relationship Between Self-Efficacy and Help Evasion. Health
Education & Behavior, 41(1), pp.7–11.
Recommended sources (find full text via ARUL online library)
Belgiawan, P.F., Schmöcker, J.D., Abou-Zeid, M., Walker, J., Fujii, S., 2017. Modelling
social norms: Case study of students’ car purchase intentions. Travel Behaviour and
Society, 7, pp.12–25.
Bratton, J., 2016. Introduction to work and organisational behaviour. 3rd ed. London:
Palgrave
Cross, C. and Carbery, R., eds., 2016. Organisational behaviour: an introduction London:
Palgrave
Erhardt, Martin-Rios & Heckscher, 2016. Am I doing the right thing? Unpacking workplace
rituals as mechanisms for strong organizational culture. International Journal of
Hospitality Management, 59, pp.31–41.
Judge, T.A. et al., 2007. Self-Efficacy and Work-Related Performance: The Integral Role of
Individual Differences. Journal of Applied Psychology, 92(1), pp.107–127.
Schultz, W.P., Khazian, A.M., Zaleski, A.C., 2008. Using normative social influence to
promote conservation among hotel guests. Social Influence 3, pp. 4-23.